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Wine and Food at the McCord Museum
Wine and Food Made in ici
A most sincere heartfelt thanks for your contribution to our evening Made In ici!
You were amongst the 250 participants who gathered together to support the McCord Museum, raising $54,000. All proceeds will have a direct impact on making Montreal’s social history accessible via heritage conservation projects, educational activities for all ages and exhibitions that tell our past and present stories.
To see the photos of the evening, click here
We wish to thank the Wine and Food Committee for their substantial involvement and thank you to our generous partners for their outstanding contribution toward the success of this evening.
Wine and Food Committee 2016:
(from left to right)
At the back: Daniel Beaulé | Frédéric Lévesque, Co-President | Eve-Marie Boutet | Annie Lapointe | Jawdat Sha’sha’a
At the front: Jessica Harding | Myriam Brosseau | Elaine Barsalou, Co-Presidente | Vanessa Coiteux | Nathalie Lévesque | Adèle Lasne
Missing on the photo: David Millette | Catherine Patry
Not to be missed!
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